News

The holiday season is right there. People and businesses are getting ready for the festive days ahead towards Christmas and New Year's Eve. At Aruba Wine and Dine there are plenty of options for groups to celebrate the holidays.

Aruba is gearing up for a special culinary week (December 2 - 9): Farmer’s Fresh Restaurant Week. Nine restaurants of the Aruba Wine and Dine hospitality group will each be offering a special main course made with Aruba-grown products such as vegetables, fruits and herbs, as well as pork, chicken and fish.

MooMba Beach sets the stage for Freight Night on Halloween, October 31st. This Halloween experience starts at 8:30pm. While the DJ plays the (scary) beats in the background, you can enjoy the special light effects from the (high) tables in the bar areas and the beach.

During the month of November, 9 chefs in Aruba will battle for the title of ‘Top Chef Aruba’. Each chef has created a signature dish, which is featured as special at the chef’s restaurant for just 29,50 florins per plate every day of the month of November.

Hadicurari, the wonderful beachside restaurant located between Marriott and Holiday Inn is reopening on Friday September 25th. Like many other restaurants in Aruba Hadicurari had to close doors in March due to Covid-19.

The Latin American cuisine is astonishing because of its variety and flavors, as well as various salsas and other condiments. Café the Plaza is celebrating the culinary culture of Central and South America with its Latin Buffet Night on Friday September 25th (starts 5pm).