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Chef Ries presents his new weekly special:Farmers' Marriage!

July 26, 2019
We've got NEWS for you! Check out this week's special:

Farmer’s Marriage - Duo of tenderloin and veal sweet bread served with a porcini sauce, truffle mashed potatoes, green asparagus and a red onion compote.

The price for this delicious main course is $36.50 per person (including local tax/BBO). Bon Appétit!