This week’s dinner special is one not to miss!! Steak Au Poivre - Tenderloin rolled in black pepper, served with a green pepper cognac sauce and accompanied by saffron risotto, tomato and green asparagus. The price is $30.50 (including local tax).
This special is available through July 25th. Enjoy!
Que Pasa goes French with this week's special
July 19, 2019